Jan 8, 2020

Cook a Spanish Omelette

adding periods

←Older revision Revision as of 01:03, 9 January 2020
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== Steps ==
 
== Steps ==
 
# Wash and peel the potatoes and dice them into small cubes. If you don't want to peel them, you can also dice them with the skin on. Spread the potatoes out on an omelette dish.[[Image:IMG_20200107_143521.jpg|center]]
 
# Wash and peel the potatoes and dice them into small cubes. If you don't want to peel them, you can also dice them with the skin on. Spread the potatoes out on an omelette dish.[[Image:IMG_20200107_143521.jpg|center]]
# Chop up anything else you wish to add into fine pieces and add it to the potato[[Image:IMG_20200107_144841.jpg|center]]
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# Chop up anything else you wish to add into fine pieces and add it to the potato.[[Image:IMG_20200107_144841.jpg|center]]
# Beat the eggs in a bowl. Pour it on top of the potatoes and other ingredients. Make sure to spread it all evenly. (there isnt enough egg in the photo for this step because the person only had one egg left so remember to add three or more)[[Image:IMG_20200107_152033.jpg|center]]
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# Beat the eggs in a bowl. Pour it on top of the potatoes and other ingredients. Make sure to spread it all evenly. (there isn't enough egg in the photo for this step because the person only had one egg left so remember to add three or more).[[Image:IMG_20200107_152033.jpg|center]]
# Grate two or more handfuls of cheese and sprinkle it evenly on top[[Image:IMG_20200107_152652.jpg|center]]
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# Grate two or more handfuls of cheese and sprinkle it evenly on top.[[Image:IMG_20200107_152652.jpg|center]]
# Bake on 180°C (350°F) in an oven for 20 to 30 minutes[[Image:IMG_20200107_152832.jpg|center]]
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# Bake on 180°C (350°F) in an oven for 20 to 30 minutes.[[Image:IMG_20200107_152832.jpg|center]]
 
# Cut into slices like a pie and serve.[[Image:IMG_20200107_155756.jpg|center]]
 
# Cut into slices like a pie and serve.[[Image:IMG_20200107_155756.jpg|center]]
   


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